Corporate Hospitality
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We offer a delivery of cold breakfast and lunch or we build a temporary kitchen and service area inside or out.
Hello!
If you’re planning an event at work we are a great caterer to work with to ensure your event is a success.
We will need the use of your kitchen if you have one. If not we can build a temporary one if there is a spare room or the outside grounds are suitable and it’s not winter. See our sample menus below for inspiration ad click on the links for each menu.
We will need to know of any of your guests dietary requirements or allergies so we can design an alternative dish suitable for everyone. Send us a quick enquiry using the form below and we will get back to you quickly.
See our example menus and info below
BREAKFAST
If you’re planning a weekend away we can provide a full hotel style breakfast for everyone to wake up to.
COOKED BREAKFAST
Local butchers breakfast sausages | Hash brown
Dry cured smoked streaky bacon | Thick cut back bacon
Fried and scrambled eggs | Button mushrooms ini butter
Crispy fried halloumi | Slow roasted plum tomatoes
Slow baked beans | Sweet potato pakora | Tofu scramble
Black pudding | Black bean pudding
Brew Tea Co. | Filter coffee | Toast
CONTINENTAL
Smoked salmon | Avocado | Slow roast tomatoes in olive oil
Danish and French pastries | Breads | Toast station
Charcuterie | Mild cheese | Medjool dates
LUNCH
We can either drop you a cold lunch off with compostable packaging and tableware or we can staff your meal.
COLD LUNCH
A selection of sandwiches | Rustic rolls
Sausage rolls | Quiche | Kettle chips | Mixed salad
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Basil and lemon chicken breast | chilli jam glazed ham
Boiled eggs and watercress | Mature cheddar | Shropshire Blue
Roasted mediterranean vegetables with feta | Green bean and pesto salad Fig relish | piccalilli
Sour dough bread and butter
HOT LUNCH
Roast chicken | Chicken dripping and confit garlic mayonnaise
Soft rustic baguette and fried sage butter |
Mixed leaf salad | Herbed new potatoes in olive oil
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Deep filled lasagne | Matchstick fries Rosemary or Rosemary and garlic roasted new potatoes | Parmesan petit pois with basil butter | Mixed leaf salad with vinaigrette | Olive and garlic bread
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Char-grilled lamb chops with asparagus and herbs | Broad bean hummus
Jersey mids | Wild garlic and toasted pumpkin seed pesto
AFTERNOON TEA
Whatever you’re celebrating, an afternoon tea is a lovely way to eat and drink your way through the afternoon.
FINGER SANDWICHES
Cucumber and herb mascarpone | Smoked salmon and watercress cream cheese
Roast beef, sun-blush tomato and rocket, horseradish mayo | Shropshire blue and grilled pear with rocket and walnut relish
SAVOURY
Leek, grain mustard and cheddar sausage roll | Black pudding sausage roll
Smoked salmon scotch egg with courgette relish |
Charcuterie | Mild cheese | Medjool dates
DINNER
SAMPLE MENU – please click the button below to view whole menu
MAIN COURSE
Chicken liver pate with pickled pink onions, fig relish and rustic bread
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Pressed pork belly with parsnip an potato puree,cfried sage, kale, roasted cauliflower and pistachio and apple salsa
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Sticky toffee sponge with vanilla mascarpone, fudge and chocolate ganache
PARTY FOOD
If you’re planning a busy party at home or hired venue with have a great menu for serving to a standing room only event.
SLIDERS
Baby Mac | Classic cheeseburger | Southern fried chicken
BITES
Chipotle chicken wings with balsamic glaze | Red onion wings with masala aubergine puree | Korean fried cauliflower with confit garlic aioli
SIDES
Potato skins with chorizo cream cheese | Halloumi skewer with chipotle chilli jam
STREET FOOD
We pop up a kitchen indoors or outdoors if the weathers good and serve a great range of street foods
STREET SIDE
Slow cooked beef brisket with caramelised onion, confit carrot puree, Swiss cheese and rocket | Corn ribs with mozzarella, jalapeños and cajun soured cream Crispy iceberg lettuce with blue cheese dressing
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Basil and lemon chicken breast | chilli jam glazed ham
Boiled eggs and watercress | Mature cheddar | Shropshire Blue
Roasted mediterranean vegetables with feta | Green bean and pesto salad Fig relish | piccalilli
Sour dough bread and butter
SUNDAY BEST
Roast chicken | Chicken dripping and confit garlic mayonnaise
Soft rustic baguette and fried sage butter |
Mixed leaf salad | Herbed new potatoes in olive oil
•
Deep filled lasagne | Matchstick fries Rosemary or Rosemary and garlic roasted new potatoes | Parmesan petit pois with basil butter | Mixed leaf salad with vinaigrette | Olive and garlic bread
•
Char-grilled lamb chops with asparagus and herbs | Broad bean hummus
Jersey mids | Wild garlic and toasted pumpkin seed pesto
If you like what you see and want to chat with us, send us a message from the contact form below.
