One of your five a day here. If you have some left over strawberries knocking around why not turn them into a strawberry daiquiri? Quite simply crush the berries with an equal weight of caster sugar, then a squeeze of lime juice, a strawberry liqueur or a sugar syrup and a good slug of good quality white rum. Put a tablespoon of freeze dried strawberries on a board with a tbsp of caster sugar and crush together then dip the rim of your glass into some lime juice and then into the strawberry garnish. Chill the cocktail in a jug for 30 minutes and then pour into glasses and serve.