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Buffet laout chill bar

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Signature buffet

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Customer Name *

time sandwich bowl

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Lunch Menu

Crudities Bowl

Paprika and lemon hummus
Petit pois, olive oil and mint puree
Whipped ricotta and balsamic onion
Sun-blush tomato and basil dip
Baba Ganoush

With a choice of mange tout, cucumber, carrot, radish, sweet peppers and celery.

Baby brioche bun

Smoked salmon with mascarpone and watercress
Ham and eggs with mustard mayo and pea shoots
Crayfish with dill and lime mayo, rocket and cucumber
Chicken Caesar
Rare roasted beef, tomato, rocket and horseradish
Roast aubergine with herbed ricotta and balsamic red onion

Handmade brioche buns generously filled.

Croissant

Roast ham and cheddar with dijon béchamel
Mozzarella, tomato and basil
Hot smoked salmon with dill, capers and mustard dressing
Brie, rocket and chilli jam

Pastries

N'duja sausage roll
Black pudding sausage roll
Pork and leek sausage roll
Stilton, sweet onion and walnut twist
Goats cheese and onion marmalade flamiche
Classic Quiche Lorraine
Cheese and chive quiche
Cheese and grain mustard twist
Spiced cauliflower and chicken pea roll

Focaccia

Hummus and roasted mediterranean vegetables
Whipped goats cheese and roasted red peppers
Potted beef with mustard butter
Crushed peas and shredded ham
Chicken liver pate with pickled red onions
Ricotta and honeyed figs

Salad bowl

Prawn cocktail Bloody Mary with avocado
Waldorf salad
Tuna Nicoise
Caprese
Greek salad
Coronation chicken
Roasted mediterranean vegetables with basil

Small individual salad bowl for each guest to take their own.

Cocktail sandwich

Mature cheddar, chives, red onion and mustard mayo
Cucumber, basil and dill mascarpone
Smoked salmon and cream cheese
Parmesan chicken and avocado mayo with basil
Burford brown eggs mayonnaise
Roast ham and English mustard

if you dont see the filling you want, please just ask, we'll be happy to make it for you.

Crostini

Roquefort and fig relish with walnut
Smoked pork belly with celeriac puree and apple salsa
Smooth chicken liver pate with stout n onions marmalade
Avocado smash and quails egg, chilli jam and pickled shallot
Whipped goats cheese with roasted balsamic beetroot

Brochette

Chunky chopped basil pesto chicken
Cajun salmon and courgette
Cantaloupe melon, basil and Serrano
Cherry tomatoes, bocconcini, basil and balsamic syrup
Cucumber, black olive, feta and red pepper with basil oil

Gem heart

Chicken Caesar
Black grape, shallots and pistachio mascarpone
Bloody Mary prawn cocktail
Tuna Nicoise
Smoked mackerel pate horseradish and beetroot relish
Tzatziki with sweet potato pakora and dukka

Kids

Little sausages
Boiled eggs
Chicken nuggets
Cauli nugs
Mini fish fillet
Mini hamburger
Mini southern fried chicken burger
Carrot bhaji and hummus
Tomato pasta pot
Chips
New potato salad
Garden salad

Takefood Events Ltd,
Unit 7, Shifnal industrial estate,
Lamledge lane,
Shifnal,
TF11 8SD

Registered in England and Wales
14608648

website built by Mike Whitehurst
sketches and photography by Mike Whitehurst

some images have been enhanced using CHATGPT but are original Mike Whitehurst | takefood photographs

Image 25-11-2025 at 21.16

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