WEDDING FOOD
2025

We offer a variety of options to cater to your guests on your wedding day. The classic plated dinner is making a strong comeback, while street food vendors remain as popular as ever. Other trending styles include family-style dining, bespoke food stations designed to match your wedding theme, grazing tables, oyster bars, and late-night snack menus. Explore our menus below to see how we embrace the latest wedding trends for 2025
Any questions ? Click the orange button below.

Canapes
smoked cod | n’duja | arancini | lemon | aioli contains:gluten, milk, fish ,egg
crispy quails egg | serrano ham | mustard | brioche toast | herb salad contains:gluten, egg, milk, mustard
whipped goats cheese | chilli pesto | chives | red pepper flakes | cornet contains:gluten, milk, nuts
First course
chicken | fennel | artichoke | terrine | brioche toast | carrot relish contains: mustard, gluten, milk, egg
mushroom pate | artichoke | focaccia toast | watercress | relish contains: mustard, gluten
grilled courgette | radish | mange tout | chervil | carrot | nasturtium | cashew | feta | local smoked rapeseed oil contains: milk
rolled pork belly | asian pear and lemon thyme | fried sage | roast cauliflower | apple salsa | fondant potato contains:no allergens
stuffed squash | spinach gnocchi | roast garlic cream | parsley oil contains gluten, milk
shropshire blue | kidderton ash goat cheese | apple and walnut chutney | crisp bread contains:milk, gluten, nuts
lemon posset | blueberry compote | fresh berries and figs | almond thin contains:milk, gluten
orchard fruit | melon | berries | apple juice contains:no allergens
Savoury table
Sliced meats, pate and charcuterie with a selection of cheese, pickles, breads and marinated vegetables.
Prawns and smoked salmon with dill and mustard sauce.
Lemon posset shots, Baileys and gold chocolate profiteroles, Rose and pistachio meringue basir, Dark rum chocolate mousse pot, Little Victoria sandwich, Caramel goldie with honeycomb, Chocolate coated strawberries, Fruit wedges.

food station
oysters | rockefeller | arrabbiata | flaming sambuca contains:mollusc shellfish
SUSHI

remember those days when everyone gathered around the table for sunday lunch, passing bowls of food to one another while someone carved the roast? there was something special about that shared moment—about the connection, the conversation, and the simple joy of enjoying a meal together. wouldn’t it be lovely to bring those days back every once in a while? there’s a timeless warmth in slowing down, savouring both the food and the company for your special day.
orchard fruit and nut crumble with thick custard | sticky toffee and banana pudding with salted caramel sauce and vanilla ice cream (banana optional)

anti pasti | foccaica • ciabatta | dips
porchetta | ossobuco | ragu | polpette | rosemary ham | sage squash

yorkshire pudding filled with cauliflower cheese | beef brisket | smoked haddock mornay

late night snack
£8.75
Flatbread pizza
Bacon rolls
Cheese and biscuits
ALL-NIGHT BREAKFAST
£12.75
Full English, Spanish, Veggie or Vegan cooked breakfast
Toast station
Hot drinks
Cereal
TRUCK FOOD
£13.75
Slow roast pork loin Cubano
Roasted cauliflower and harrisa hummus flat bread.(Vg)
Cajun chicken wings.
Skin on French fries with parmesan and truffle mayo.
Price per person is set for 40 guests and above.
If a temporary kitchen installation is required in a marquee for example we will quote for that based on your menu choice.