07939907371 mike@takefood.co.uk


Monday, Oct 14


We develop recipes that taste amazing first , then we work on presentation. Something that looks great only gets you half way there so it needs to taste amazing too and that’s what we work hard for. We like to see clients impressed having an experience rather than just a feed. Serving substance over style since 2009. 

We are a professional event catering team operating throughout the West Midlands, Shropshire and Staffordshire. We either cook in your kitchen or we hire in a temporary kitchen to set up in a catering partition of your marquee or on the grounds of your venue for the duration of your event.  if your ordering cold food we will drop and go our delivery only service for you to sort yourself. If you order cold food we either use a spar spice to set top or we do a drop and go delivery only service for you to display the food yourself.

We serve at every time of day from breakfast through to late night supper. We also provide staff, tableware, furniture and more so you can get all of you catering requirements organised and delivered by us. 

For more information or to arrange a meeting to discuss your event please email mike@takefood.co.uk or call 07939907371



Don’t just take our word for it.

“The food is always expertly prepared, looks exquisite and tastes wonderful”

“Once Mike is booked, we never have to worry about a thing, he is reliable, professional and the food is always perfect.”

Jessica Faulkner – Marketing Manager David Wilson Homes

“The food is always to a very high standard”

“We regularly use Take Food for any VIP corporate events we host, the food is always to a very high standard along with the presentation and professional service, would definitely recommend!”

Laura Ellis – Babcock International

“The food was absolutely amazing”

“I used Take Food to cater for a buffet lunch for my Directors and 12 journalists whom we had on site. The food was absolutely amazing. It was presented to an extremely high standard and tasted phenomenal.”

Tina Sweet – Coram Showers 

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lemon drizzle

lemon drizzle

Lemon drizzle loaf serves 8 ingredients 250ml double cream 225g caster sugar 225g organic self raising flour ( I use duchy) 4 medium eggs 1 large lemon 50g icing sugar METHOD Start by beating the cream in the food mixer with the...

mini english muffins

mini english muffins

Ingredients 300g of '00' flour 6g yeast 6g malden sea salt 15g caster sugar 15g soft butter 1 egg 170ml milk Rapeseed oil 15g semolina Method Place all of the ingredients in your mixing bowl making sure you keep the salt and the...

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