
MIKE WHITEHURST
CHEF DIRECTOR
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Cauli Kedgeree
CAULIFLOWER KEDGEREE with SMOKED HADDOCK, SPINACH AND COURGETTE.SERVES 4PREP TIME 5 minutesCOOKING TIME40 mins approxOVEN TEMP180 °c Ingredients600g of smoked haddock1 small cauliflower1 courgette1 white onion50g of ghee or avocado oil2 tbsp of madras curry powder1/2...
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